Sizzmo

Sizzmo, a Himalayan fusion restaurant, has opened in Panchsheel Park, New Delhi. The outlet is the India entry for the team behind Momo2Go, a food business operating across Canada and the United States.

The new format expands on the team’s North American foodservice experience through a dine-in restaurant and a wider menu aimed at Indian diners.

Momos are central to the menu, including steamed, fried and jhol versions. Preparations include Honey Chilli, Butter Masala, Tandoori and Creamy Schezwan.

The menu also covers noodles, rice dishes, sizzlers, wraps and sharing plates. Nepal-inspired Piro Aloo and Aloo Achaar are offered alongside coolers, iced teas and desserts.

Tenzin Dhharpo of Sizzmo said the restaurant aims to make Himalayan food approachable while offering diners a broader range of flavours and a place for everyday meals.

The opening adds another option to Delhi’s casual dining market, combining regional Himalayan flavours with familiar quick-service dishes. Its dine-in model and expanded selection distinguish it from the Momo2Go format.

Momo2Go has over 10 outlets in Canada and the United States, including New York, Dallas and Toronto, giving the team operating experience to draw on as it enters India.